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Your place at the table

Introduction

A unique and extraordinary experience, explore the terroirs, nuance, craft, mixology and sensory heightening pairings.

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Host at your venue

Bars, restaurants, hotels, resorts and country clubs: a tasting and education program built around your setting, your audience and your hospitality.

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Become an ambassador

For hospitality professionals, sommeliers, brand advocates and agave enthusiasts, training, certification and the events that follow.

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See. Swirl. Sip. Savor.

Terroirs explored, mixology mastered, history learned, pairings created. Guided tour of appreciation of agave spirits, tequila, bacanora and mezcal brought to life through culture, sensory discovery and exceptional hospitality.

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Which best describes you?

Distributors & importers

Bring Stellar's houses and Savor Agave to your territory, experience a partnership built to last.

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Bars & restaurants

Staff masterclasses, Savor Agave at your venue, creative and rewards that grow the whole back bar.

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Retailers

Discover unparalleled access, supported by the Stellar Smart system and Casa Stellar Community.

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Producers

Your origin is part of your identity. The land, the people and the decisions behind every bottle deserve to be understood and represented with the same care that goes into its creation.

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The Stellar Constellation

Machine learning, a monumental loyalty programme and global reach — one partner for every step from seed to sip.

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Savor Agave™ · From appreciation to aficionado

Discover Agave. Share Something Extraordinary.

An immersive tasting and education experience bringing Mexico's agave spirits to life through culture, sensory discovery and exceptional hospitality. Explore the stories behind tequila, bacanora and mezcal — and learn to recognize their character, understand their differences and enjoy them with greater confidence, guided by a Savor Agave ambassador.

Founded and created by Creenagh Flynn
The experience

A world of discovery in every glass.

The landscape where agave grows, the choices made by its producers and the time spent developing each spirit all leave their impression. Savor Agave helps you discover those details for yourself.

Through guided comparisons, conversation and sensory exploration, guests connect what they taste with the people, places and traditions behind it. The experience brings knowledge to the table in a way that feels personal, engaging and easy to share.

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The masterclass · four pours, one table
  • BlancoTequila
  • AñejoTequila
  • BacanoraSonora
  • MezcalOaxaca

Four curated, pure agave spirits, each chosen to express the depth of terroir shaped by history, place and time-honored craftsmanship — then a chef-led pairing and guided mixology for those who want to go further.

Three agaves · hover to compare

Agave Pacifica

Sonora · bacanora
Maturation
10 years
Cultivation
Wild agave, cultivated and harvested in the Sonoran desert.
Flavor
A smoky punch of roasted agave, caramel and vanilla, a hint of spice and dried fruit, wrapped in a smooth, adventurous finish.

Blue Weber

Los Altos de Jalisco · tequila
Maturation
8 years
Cultivation
Comisario's single estate at the peak of the golden triangle in Arandas, Los Altos, Jalisco.
Flavor
A longer maturation than most, harvested at peak sugar: sweeter, more floral, fruity and peppery.

Espadín

Oaxaca · mezcal
Maturation
7 years
Cultivation
Cultivated and harvested in fields in the Oaxaca region of Mexico.
Flavor
A robust, harmonious blend of sweet cooked agave and earthy smoke, balanced by bright citrus and herbaceous undertones.
  1. ISee

    Begin with the appearance of the spirit, noticing its clarity, color and movement in the glass.

  2. IISwirl

    Explore the aromas as they open, taking time to recognize familiar notes and discover new ones.

  3. IIISip

    Notice how flavor and texture develop across the palate, and how one spirit differs from the next.

  4. IVSavor

    Follow the finish, share your impressions and connect the experience with what you have learned.

Masterclass trivia

How much agave do you already know?

One question from each chapter of the masterclass. Tap an answer — no prior knowledge needed, that's the point.

I · Farming & terroir

Which region of Jalisco is famous for sweeter, fruitier agave, thanks to red volcanic soil and higher elevation?

II · Distillation & production

What gives mezcal its distinctive smoky character?

III · History, mythology & legend

In Aztec mythology, which goddess is associated with the agave plant and fertility?

IV · Flavor & tasting

When tasting tequila or mezcal, how do you best appreciate the aromas?